100 lb Reserve -ETS

100 lb Reserve -ETS

The Crawfish Company

Regular price $445.00 Sale

Original Menu:

2019 Menu - Onsite Crawfish Boil

Option # 1 - Full On-site Catering/Turn Key:

  • 800 lbs of "Boiled Purged Crawfish" x $3.99 - $3,192
  • 100 people corn, potatoes, all serving staples, serving trays, paper towels, etc - $2.25 each - $225
  • *30 lbs sausage x 9.99per lb - $299.70
  • *75 lbs shrimp x $12.95 - $971.25
  • 4 ervers/Cooks/ Labor x $95 - $380

Travel / Trailer set up -$265

*customer requesting andouille sausage

Total - $5,332.95 (tax $439.97)  -

TOTAL W/Tax - $5,772.91

Booking Deposit:$3,217.96 (Paid tax included)

Final Balance Due: $2,554.95 (including tax)

 *Reserve Final Payment: $445 + tax

Customer requested crew to cook 100 lbs x $4.45- $445 + tax. No charge for additional corn, potatoes - per Jeff & Jaime.

 *reserve live crawfish on hand to cook at customers request. Crew leader will keep customer informed / updated as the original crawfish is cooked and only cook at customers request and also in time prior to original quantity runs out to avoid a potential wait /delay for customers eating.  Reserve price per lb:$4.45.